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3 Nutritious Breakfasts to Reduce Fat

by luis lotte (2019-12-30)


A healthy breakfast should consist of a variety of foods, for example, low-fat or fat free milk, whole grains, lean meats or meat alternates, and fruits and vegetables. Offering these menu items will help provide a variety of nutrients and keep students and ready to learn until lunchtimehttp://iceconnect.org/3-nutritious-breakfasts-to-reduce-fat/